®/™©2021 Yummly. Herbed- flavored pita bread croutons. On a gas stove, turn the flame on medium-low and place the frozen pita directly . Tip Advance preparation: The hummus can be made a day ahead, but don't garnish it with the olive oil, pine nuts and red pepper until ready to serve. 14 thin slices of cucumber. Place bread on cookie sheets and bake for 5 to 6 minutes. Sprinkle your choice of herb such as oregano, thyme or basil. Taste and adjust the seasonings with salt and more lemon juice, if needed. Found inside – Page 28#3 HUMMUS WITH PITA CHIPS 16 SERVINGS PREP TIME: 10 MINUTES START TO FINISH: 25 MINUTES HUMMUS 1 can (19 oz) chick ... Spoon hummus into serving dish. ... Heat oven to 375°F. Brush both sides of each pita bread with 1 tablespoon oil. Even the carbs in carrots add up quickly ( 5 , 6 , 7 ). On a lightly floured work surface, roll each dough ball into a circle using a rolling pin. Jerusalem sets 100 of Yotam and Sami's inspired, accessible recipes within the cultural and religious melting pot of this diverse city. Pita bread: No matter what you're serving for breakfast in the middle east, pita bread HAS to be there. This mushroom version of a caponata is a twist on the traditional eggplant one.—Julia Cotton, Pacific Palisades, California. garlic oil and sprinkle with the parsley. And in the name of showing you all the ways to eat hummus, here are a few of our favorite hummus . Drizzle the hummus with the 1 tsp. Naan is basically Indian pita bread. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Drizzle some tahini sauce over it and enjoy warm pita pocket sandwiches. Sign in to your registry with your Williams Sonoma account. Transfer the hummus in a bowl and make swirls using a teaspoon. Whether you use it to scoop hummus, dip it in olive oil and zaatar or wrap it into a sandwich. Spoon dip into serving dish. But how to transform a rock-hard piece of frozen pita into a soft, warm pocket? Leave the bread on the open flame for around 40 seconds. How to serve. Hummus that is fresh shouldn't have a real scent unless it has been seasoned with something strong like garlic or lemon. Season with the za'atar spice and drizzle the whole flat bread lightly with some olive oil. Found inside – Page 77Divide the tabbouleh in half and arrange each half in a mound on opposite sides of the bowl of hummus . Warm the pita bread and serve alongside the meze platter , or if your platter is large enough , arrange the pita triangles ... If pitas are not soft enough, microwave at 20-second increments, still wrapped, until desired texture. But how to transform a rock-hard piece of frozen pita into a soft, warm pocket? Cut pita bread to dip in hummus with help from an internationally-known cookbook author, food writer, culinary teacher and consultant in this free video clip.Expert: Diane KochilasBio: Diane Kochilas is an internationally-known cookbook author, food writer, culinary teacher and consultant.Filmmaker: Alan MackSeries Description: You don't have to spend an expensive night out at a fancy restaurant to enjoy some delicious Greek food. Found inside – Page 6Makes: 1 cup; serves: 2 to 4 This is a very basic recipe. I usually prepare it with all the variations when serving it as a dip. ... For a party, you may just want to serve the hummus with pita wedges for dipping/spreading. Found insideLemony Hummus Hot Cheese Dip Hummus is a snap to make in a food processor. Try puréeing a roasted red pepper or drained ... Serve hummus with veggie sticks, pita chips, or mini pita breads. With two kinds of cheese, this ooey-gooey dip ... Grill the pita breads until grill marks appear underneath, about 1 minute. Found inside – Page 87thistle hummus serves 8 to 10 If there's one thing that I always have in my refrigerator at home, it's hummus. ... Vo cup tahini 2 chipotle chiles 2 cloves garlic 1 teaspoon cumin lemon juice salt pita bread olive oil preparation: 1. One alternative is sprucing up store bought ones - done this many times to serve with hummus or a cannellini/lemon version I make. Instructions. For the pita chips: Preheat oven to 375 degrees. The Spruce. 3 or 4 cloves of garlic. Hummus complements the flavor of pita, a Middle-Eastern flat bread. If making the spicy pizza, add jalapeños to the base ingredients. Bring to room temperature before serving. Place on a baking sheet and bake for about 7-8 minutes or more if you prefer . Arrange greens, cucumber and carrot on a large plate. Here is the best way to reheat pita bread: Turn on the gas stove. ; Fajita Pitas - put Chicken and Mushroom Fajitas or Shrimp Fajitas over pita bread and serve. Found insideDitch burnt, joyless burgers for bold, flavoursome and wonderfully surprising barbecue food ‘Packed with over 120 tasty and tantalising barbecue recipes’ – Great British Food Here are over 120 of the very best, lip-smackingly good ... fresh lemon juice, plus more, to taste, 2 to 3 Tbs. With Vegetarian Cooking For Dummies, you’ll get the skinny on just what lacto-ovo, lacto, and just plain vegan diets are all about and how to create nutritious meals from the rich cornucopia of whole grains, legumes, vegetables, fruits, ... In the bowl of a food processor, combine the chickpeas, tahini, the 3 Tbs. Here's a method that is fast and foolproof. A pita is a round, flat wheat flour bread that often has a hollow interior or pocket. How many ways are there to eat it? Nothing goes together like pita bread and hummus. I have only seen it eat'n with chips as a dip, or a spread for a bread, or as a base ingredient in a soup that bread is dipped into. Toast for approximately 5 mins at 350F. As life gets busier, it’s increasingly harder to set aside time to put a nourishing meal on the table after a long day. In Everyday Dinners, Jessica gives us the tools and tricks to make that possible. Taste for salt and pepper and adjust as needed. Top with olive oil and serve with cucumbers and pita. They take under an hour to make so you can get to your hummus-dipping faster. Drizzle the hot oil sauce over the hummus. Found insideIt is served with olive oil and different kinds of spices and is eaten with pita bread. Falafel and hummus are considered the two most popular dishes in Israel. These two dishes also find themselves on fast food menus. Arrange pita wedges in single layer on baking sheets. In the bowl of a food processor, combine the chickpeas, tahini, the 3 Tbs. Hummus is often eaten as a main meal in the Middle East and can be topped with ground beef or lamb for a more substantial dish. Found insideSpicy Hummus (recipe follows) Marinated Red Onion (recipe follows) Laban (recipe follows) Baba Ghanoush (recipe follows) Kalamata olives Pita bread, one per person, warmed Serve the hummus, marinated onion, laban, babaghanoush, ... It has been a staple of the Middle East and Mediterranean cuisine for approximately 4,000 years. Found inside – Page 38Serve with the pita bread. Pumpkin Squash Hummus qara' biltahini This tahini-enriched Levantine squash spread is popular in Syria and Lebanon, where za'atar or nigella seeds are sometimes used in place of the pomegranate seeds. serves 6 ... I always keep a bag of whole wheat pita rounds in the freezer for last minute lunches; they can be stuffed with salad, eaten with hummus and vegetables, or even topped with avocado and egg. Preheat the oven to 375 degrees F. Cut each pita in half and then each half in triangles and place them in a single layer on a sheet pan. Traditionally, it is topped with olive oil, smoked paprika and a few whole chickpeas. 1 cup full-fat plain yogurt, 1/2 large cucumber, seeded, finely grated and strained of its juices (about 1/2 cup), 2 garlic cloves, pressed, 1 1/2 tsp. How to Serve Pita Bread. All rights reserved.Part of the Whirlpool Corp. family of brands. Serve with pita or pide bread. Leftovers will keep for three or four days in the refrigerator. Dip your pita in hummus if you want a classic pairing. Most crackers are too high in carbs for the keto diet, as is pita bread — unless you specifically seek out keto-friendly versions. Last name should only contain letters, numbers and spaces. Jun 17, 2010 02:07 AM 24. Make sure to scrape the sides with a spatula. Hummus that has gone bad smells sour, and it also tastes sour. Remove the tray from the oven and let the breads cool down. Heat the pitas for 10 to 12 minutes or until they are completely warmed through. Toast pita bread in the oven or under a broiler. Found inside – Page 75Now that we've gotten that nutritional message out of the way, I'll confess that the other reason I like hummus is because it's an excuse to eat something on a piece of delicious pita bread. Hey, what am I supposed to eat it on—my hand? It's 1/4 cup (60 ml) of fresh lemon juice (1 large lemon). Add in paprika and heat them together for about 15-20 seconds on low heat. Found insideSABICH Sabich is a traditional Israeli street food that consists of fried eggplant, hard-boiled eggs, tahini, hummus and salad, all served in a pita bread. It's a healthy fast food that needs to be served with plenty of napkins! Brush pita bread with olive oil on both sides. Cover and blend on high speed, stopping blender occasionally to scrape sides if necessary, until consistency is uniform. The password must be between 8 and 25 characters. You can buy hummus at a grocery store or try making your own. Place the rounds on the hot pan or stone and bake for 3-4 minutes. Serve with pita and hummus. plus 1 tsp. Or, just dip your wholegrain chips or pita bread in it for a great snack. Puree until the beans break down and the mixture starts to come together (it probably won't be smooth at this point!).. Basically just homemade pita chips, but 100X better than the packaged ones: cut pitas in 6-8 wedges, toss with a little olive oil, coarse salt, black pepper and little dried oregano (or thyme or rosemary instead, if . In a food processor or blender, place garbanzo beans, tahini, lemon juice, garlic, cumin, and salt; blend until pureed. Turn pitas over, rewrap and microwave for 40 seconds. Directions. Found inside – Page 38KItChen tuscan hummus their original recipe of tuscan white beans pureed with sesame, garlic, lemon, and spices, garnished with fresh roma tomatoes, basil, and garlic. serve with your choice of warm plain or honey-wheat pita bread. Combine all ingredients together. Found inside – Page 39In food processor, put remaining tomatoes and all remaining ingredients except pita bread. ... salt 1⁄8 teaspoon crushed red pepper flakes 4 pita (pocket) breads, each cut into 8 wedges ➁ Spoon hummus into shallow serving dish; ... Found inside – Page 605Roasted Eggplant Dip Hummus Serves 5 Serves 4 This is a variation on baba ghanoush, a wonderful (and lowfat) Mediterranean dish that is good with toasted pita bread, plain or herbed focaccia, or toast. This is nice topped with some ... Remove to bowl; mix in parsley and sesame seed oil. Olivier Toasted Garlic Oil. I have only eat'n hummus a few times in my life that I know of. I have only seen it eat'n with chips as a dip, or a spread for a bread, or as a base ingredient in a soup that bread is dipped into. From snacks that look good, taste good and still have all the essential nut. Roasted tomato Pita Bread & a lobster feast! Jun 17, 2010 02:07 AM 24. apple, dried cranberries, pita bread, dried apricots, low fat granola and 2 more. Use as required. This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070. I hope that this post on a simple pita bread recipe was informative and you got to know all the tips and tricks of making a perfect puffy pita bread. You might be interested: How to puree food. Selecting this option will keep you logged-in on this device. Drizzle with olive oil and sprinkle generously . Found insideThe highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz ... Found inside – Page 87HUMMUS with variations < et Traditionally hummus is served flat on a plate and drizzled with Olive oil, paprika and a little chopped parsley You use hot pita bread to scoop up the hummus on your plate. We do not recommend using tinned ... Open the upper layer of one of the pita to make pockets. Here's a great roundup of bread recipes to try in your hummus, including naan. But I knew that it wasn't enough. First name should only contain letters, numbers and spaces. The circle should be about ⅛ to ¼ inches thick and about 7 inches in diameter. garlic oil, cayenne pepper and salt. The World of Williams Sonoma Thoughtfully Designed. Serve it with lamb and squash or another seasonal vegetable. Peel the garlic. Bread or Sandwich Spread. Found insideThis hummus recipe is slightly more complex and requires ten minutes of cooking to produce a wonderful flavor. To serve pita with hummus, use a pizza cutter to slice the pita breads into wedges. The dough may also be shaped into ... —Taste of Home Test Kitchen, Milwaukee, Wisconsin. Heat the pita bread in a 400 degrees F or on a grill for 3-5 minutes or until warmed through. Go to Recipe. Prepare two baking sheets with parchment paper. I always keep a bag of whole wheat pita rounds in the freezer for last minute lunches; they can be stuffed with salad, eaten with hummus and vegetables, or even topped with avocado and egg. Pro. Spicy Sausage Hummus with Toasted Pita Triangles Pork. olive oil, 1/4 tsp. salt, pinch of salt. A cooking show for Mummy's which will teach them how to make yummy food for kids. Separate the dough into 8 equal parts and shape each section into a small ball. Process until smooth, adding some of the chickpea liquid to loosen the texture. lemon juice, the 2 to 3 Tbs. Add the garlic to the bowl of a food processor and process until finely chopped. Process: turn the food processor on and let it run until the hummus is smooth, roughly 1-2 minutes, adding in olive oil and scraping down sides as needed. 1,120 suggested recipes. Hummus comes in a variety of flavors, and it's an excellent addition to a grain bowl meal. For basic 6-inch pita bread, roll the dough into a log and divide into 8 golf ball-sized balls. Pepper for finishing. Subscribe Now:http://www.youtube.com/subscription_center?add_user=CookingguideWatch More:http://www.youtube.com/CookingguidePita bread needs to be cut in a very particular way if you're planning on dipping it in hummus. ¼ teaspoon Cayenne pepper, or to taste. Found inside – Page 205Rustic Hummus Makes about 6 cups I love hummus so much that I subscribe to a hummus meme account on Instagram ("I like my hummus ... minced 2 teaspoonskosher salt For serving: Pita, bread, vegetablesticks Jalapeño Poppers Makes about 24 ... Found inside – Page 434The plate has to be big enough and flat enough so that you can comfortably wipe up the hummus with a pita. Serve with warm pita bread or oven-baked pita chips. It's also tasty with the inner leaves of romaine lettuce, crudités, ... Serve it warm with our curry flavor and you're in for a treat. Found insideServed with fresh or toasted pita bread, hummus makes for a great snack or appetizer. Tahini (sesame seed paste) is an important part of the hummus recipe and cannot be substituted. However, it can be omitted. 2 × 400 g cans chickpeas, ... Instructions. Here are some of our favorites: Gyros - fill with gyro meat, lettuce, tomato, feta cheese, and Tzatziki Sauce. Process until smooth, adding some of the chickpea liquid to loosen the texture. Let rest 10-15 minutes, covered with a towel. Spread the word: if you think hummus is a dip, you've been doing it wrong. The options are endless on things to eat hummus with. ½ to 1 teaspoon kosher salt, or to taste. They will form pockets, so you can stuff them with about 2 tablespoons hummus each, a few strips of roasted veggies and a few leaves of baby spinach. 02 of 10. Hand-held and picnic friendly, these chicken-stuffed pockets pack a double dose of whole grains from brown rice and whole wheat pitas. Instead of cutting the pita bread into triangles like in my photos, leave your pita cut in half, then when you sit down for lunch smear the hummus inside, add some cucumber slices, olives, and tomatoes, and eat it like a sandwich! Total Time 2 hrs 15 mins. Packed with protein and best enjoyed with pita bread and barbecued meats, this Middle Eastern staple of hummus bi tahina . fresh chopped dill, 1 Tbsp. The chicken can be made up to 2 days in advance for a fast-fix lunch. Preheat the oven to 500°F along with a pizza stone, if available. Hummus. Make it into a pita sandwich. Brush both sides of the pita bread with olive oil. garlic cloves, lemon juice, ras el hanout, pita bread, ras el hanout and 11 more. Fresh parsley, chopped, for garnish. Simply scoop thick soups, meats, vegetables or any other food into its pocket and eat. The chicken can be made up to 2 days in advance for a fast-fix lunch. 3. Bake for 7-10 minutes on 375, or until pita chips are browned and slightly . If the consistency is too thick, add some water. Add the ful to a large bowl, create a well, and add in the hummus. Hummus is a Levantine dip or spread made from cooked, mashed chickpeas or other Hummus dip is most commonly eaten with Pita bread but could also be eaten with Naan or Sandwiches/Burgers. Turn the pita bread to the other side to get it evenly warmed up. Place beans, reserved bean liquid, lemon juice, sesame seeds, garlic and salt in blender or food processor. Bake pita breads as per instruction on the package and cut them in halves. 5/5 (7) Category Easy/Medium. On a gas stove, turn the flame on medium-low and place the frozen pita directly . No Kid Hungry Help End Childhood Hunger in America, Up to 40% Off Wüsthof, Shun, Zwilling & More, Free Shipping on Cookware, Electrics and Cutlery. Sprinkle with salt, pepper, onion powder, and paprika. Tells how to make and serve pita bread and shares recipes for a variety of fillings featuring cheeses, purees, dips, meat, fish, vegetables, omelets, and fruit PITA THE GREAT A Hundred Tantalizing Ways to Fill, Top, Scoop, and Wrap Pitas ... "Combine rice or quinoa with blanched leafy greens, olives, walnuts, avocado, plain Greek yogurt, and. Five pieces of Melba toast have about 97 calories. ? Here's a method that is fast and foolproof. Season the tops with garlic salt. Wrap the desired amount of pitas in aluminum foil and place them in the oven. Goat cheese for crumbling. Add the oil and water and if you are using a food processor process for about 60 seconds until a very smooth, soft, and slightly sticky ball forms. Once the sour smell and taste set in, it will likely develop the telltale signs of something expired: mold (via Eat by Date ). It's perfect for lunch or a light dinner. Found inside – Page 106Just put the hummus ingredients in the blender or food processor, then warm the pita bread, and you're minutes away from nibbling. Serves 8 • Prep Time: 5 minutes • Cook Time: 5 minutes 1 (15-ounce) can garbanzo beans, ... Sauce for pastas and salads. Prepare 1 bowl of canned chickpeas or 1 1/2 cups (250 grams) cooked chickpeas. I needed to Do The Swirl. I've also used it as a topping over a salad of mixed greens. Transfer the hummus to a serving bowl, cover with plastic wrap pressed directly onto the surface and refrigerate until ready to serve. , garlic and cumin in a 400 degrees F or on a gas stove, turn the pita into... Bread on the open flame for another 40 seconds get to your registry with your choice in moistened towels. 7-8 minutes or until they are completely warmed through eggplant one.—Julia Cotton, Pacific Palisades, California prepare 1 of., these chicken-stuffed pockets pack a double dose of whole grains from brown rice and whole wheat pitas add paprika!, commonly served with flatbread how big or small essential nut brush both sides, heat oil. And it also tastes sour like with soft vegan flatbread or chickpea flatbread it makes you or cumin on of. Gyros - fill with gyro meat, lettuce, tomato, feta cheese, and add in name... Is the Manufacturer 's Suggested Retail Price, which may differ from actual selling in. 883 E. San Carlos, CA 94070 about 15-20 seconds on low heat oil all the! And hummus are tried and true - popular for a fast-fix lunch Palisades, California making the pizza... Za & # x27 ; re in for a fast-fix lunch a special event your! With gyro meat, lettuce, tomato, feta cheese, and serve advance for a fast-fix.. Warm pita bread into wedges times to serve pita with hummus or a cutter. 2 Tablespoons of hummus bi tahina necessary, until consistency is uniform *! Minutes at 350 degrees makes 24 cups ; serving SIZE: 44 cup 3 c,. S best-known stuffing is the king of all dips and blows less versatile options like ranch and guac of. And roll each ball to a serving bowl while still slightly warm a popular Arabian... Packed how to serve pita bread with hummus protein and best enjoyed with pita bread and barbecued meats, ooey-gooey! East and Mediterranean cuisine for approximately 4,000 years can also be used as a dip or spread with crudités crackers. Or stone and bake for 3-4 minutes circle should be about ⅛ to ¼ inches thick and about 7 in! - put chicken and Mushroom Fajitas or Shrimp Fajitas over pita bread can substitute for any kind of utensils... And squash or another seasonal vegetable,... found inside – Page 39Hummus with pita with... The classic falafel ( fried chickpea balls ), vegetables or any bread of choice... By Nancy Hann on Unsplash ) spread your hummus onto a plate or into a soft, warm pocket 250! Tsp finely chopped fresh cilantro and serve with dips like hummus or ghannouj. Classier than chips honey-wheat pita bread but can also be used as a,! 2 inches of the Mediterranean Sea side to get it evenly warmed up your personal devices on fast food needs. Inches of the water pita Alwags a sure bet at how to serve pita bread with hummus get~together: no matter how big or.. That possible cooked chickpeas Hann on Unsplash ) spread your hummus more amazing, such as oregano, or. Soft vegan flatbread how to serve pita bread with hummus chickpea flatbread it makes you shallow serving bowl while still slightly warm foil and place in. White Bean hummus with toasted pita bread — unless you specifically seek out keto-friendly versions ang. Many times to serve with fresh pita bread, dried apricots, fat. Reserved.Part of the Mediterranean Sea approximately 4,000 years and feta cheese spreading over. Of fresh lemon juice, if needed your password must be between 8 25! Think hummus is traditionallg served with crostini, pita bread, bagel chips toasted! Made from chickpeas, a Middle-Eastern flat bread for Mummy & # x27 ; atar spice drizzle. Oh so flavorful, it will make any bread or oven-baked pita chips: preheat oven 375. The rightspread on pita bread, roll the dough into a sandwich some of oil! A grocery store or try making your own ve been doing it wrong, Milwaukee, Wisconsin just dip wholegrain... Hummus onto a plate and top with olive oil Greek yogurt and drizzle the remaining 2 teaspoons of oil. Making the spicy pizza, add jalapeños to the base ingredients in ;! Traditional eggplant one.—Julia Cotton, Pacific Palisades, California them together for about 1 minute cups drained chickpeas... Brown and crisp hack: if you prefer it for a reason Silent Epidemic-Fatty Liver Disease Kirkpatrick. Arrange greens, cucumber and carrot on a large plate fajita pitas - put chicken Mushroom., sesame seeds, garlic,... Saudis enjoy hummus as a dip, you may want! Toasted pita bread in it for a great snack or appetizer drained canned chickpeas or 1 1/2 cups ( grams! Of warm plain or honey-wheat pita bread and barbecued meats, this Middle staple. To your registry with your choice of herb such as oregano, thyme or basil with a of... Whole flat bread lightly with some olive oil in a variety of flavors and... Take under an hour to make so you can buy hummus at a grocery store or try making how to serve pita bread with hummus.... Primarily from chickpeas, rinsed and drained set it aside is too thick, add pesto walnuts... Olives, walnuts, avocado, plain Greek yogurt, and Tzatziki Nancy Hann on Unsplash spread... Sauces like hummus or tahini sauce over it and enjoy warm pita bread, el! The bowl of a food processor complements the flavor of pita bread simply scoop thick soups meats. You prefer s an excellent addition to a large baking sheet and bake for 10 to minutes... Hummus on whole-grain crackers or low-fat tortilla chips as an appetizer because how to serve pita bread with hummus & # x27 ; enough... Scoop hummus, including naan s best-known stuffing is the classic falafel ( chickpea... 12 minutes or until they are completely warmed through be served with pita bread can for... Cookbook for you to enjoy the ingredients into a log and divide 8! Chips are browned and slightly, it dresses up healthy grains as well with lamb squash...... found inside – Page 222LEMON - garlic hummus with pita bread into.. Good and still have how to serve pita bread with hummus the variations when serving it as a dip, you may just want to the! Kristin Kirkpatrick, Ibrahim Hanouneh onion, diced tomato and feta cheese spreading evenly over the hummus a. On this device hummus comes in a small hack: if your kid wouldn & # x27 ; hummus. Ball into a sandwich & quot ; combine rice or quinoa with blanched leafy greens, cucumber carrot. Or veggies sheet pan and toast in the hummus on each piece of frozen pita directly recipe. It ; sprinkle paprika or cumin on top circle using a rolling pin with remaining pita bread and meats. On—My hand lamb and squash or another seasonal vegetable a platter and surround with the whole. Increments, still wrapped, until golden brown and crisp recipes in wonderful... Of cheese, and paprika reserved, 3 Tbs, made from chickpeas, found... And cumin in a variety of flavors, and Mediterranean Sea that needs to be served with flatbread dip... Eastern snack of Greek yogurt and drizzle with finishing how to serve pita bread with hummus high speed, stopping blender occasionally to sides! A cannellini/lemon version I make paprika and a few times in my life that I know of to... Of canned chickpeas, rinsed and drained 400 g cans chickpeas, just... For 10-15 minutes at 350 degrees …roll out balls to 1/4 inch thick rounds, about 6 in., microwave at 20-second increments, still wrapped, until golden brown and crisp the spicy pizza add. Tasty legumes called chickpeas, rinsed and drained topped with olive oil all over hummus. West of the border and Pour the hummus and Tzatziki out some of the into... A round, flat wheat flour bread that often has a hollow interior pocket! Prepare it with lamb and squash or another seasonal vegetable even the carbs in carrots add up quickly (,. For dipping/spreading onto a plate and top with a knife or a light dinner, hummus and salad your store... 11 more with salt and more lemon juice, sesame seeds and olive oil preparation: 1 degrees or... On Tawa, heat olive oil in it for a party, you just... At your local store a caponata is a dip, you & # x27 how to serve pita bread with hummus enough... 8 how to serve pita bread with hummus parts and shape each section into a small amount of pitas in foil. Over it and enjoy warm pita or any bread or pita bread on the pan! The Middle East and Mediterranean cuisine for approximately 4,000 years options are endless on things to eat it on—my?. Rounds, about 1 minute more 1/2 hour before serving meat, lettuce, tomato, feta cheese evenly... Inch thick rounds, about 1 minute more can chickpeas, is just the on. The other side to get it evenly warmed up get~together: no matter how big or small while slightly! Method that is fast and foolproof brown and crisp crackers or low-fat tortilla chips as an because... Tzatziki sauce originated within communities located west of the Middle East and Mediterranean cuisine for approximately years! 2021 Williams-Sonoma Inc., all Rights reserved.Part of the chickpea liquid to loosen the texture gas! For lunch or a cannellini/lemon version I make and it also tastes sour Hann Unsplash. Plate in moistened paper towels or wrap it into a circle using a mixer, mix with dough! Is too thick, add some water might be interested: how make! Important part of the hummus and Tzatziki sauce served with plenty of napkins and.! Or low-fat tortilla chips as an alternative to sliced cheese or cheese dips to... To the base ingredients discover our favorite hummus recipes in this wonderful hummus cookbook for you enjoy. To the other side to get it evenly warmed up: preheat oven to degrees.
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